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Last year we covered the launch of Conscious Cocktail Co, a start-up company launched by Sally Hawkins, and reviewed her excellent range of nature-inspired, ready-to-drink cocktails. Sales are going well for Conscious Cocktail Co, whose range comprises three varieties: Hedgerow Martini, Wild Spritz and Meadow Mojito. Ahead of Valentine’s Day we were re-sent all […]
At Hand Crafted Drinks Magazine we have been introduced to many founders whose journey into the drinks industry was anything but planned. Some people launched breweries or distilleries to escape the rat race; others reached a point in their life when it was ‘now or never’ or they decided that it was time to stop […]
Timed perfectly for the festive season comes a new beer from Outland: Choc-Work Orange. At 5% ABV, it combines the chocolatey smoothness and comfort of a stout with citrus zest for a bittersweet finish. Choc-Work Orange is brewed with roasted malts that create a deep cocoa base while Goldings, Challenger and Target hops add zesty […]
For some time, English sparkling wines have been matching, and increasingly, exceeding the quality of many Champagnes, evidenced with the number of awards that many English brands are winning. So, when we were invited to sample a bottle of Roebuck Estates’ recently released Classic Cuvée 2019 – the latest addition to its acclaimed Classic Collection […]
Award-winning Welsh distillery, Penderyn, has just launched Penderyn Bad Wolf – a 10-year-old whisky fully matured in old Tawny Port pipes – to celebrate the tenth anniversary of independent production company, Bad Wolf. The companies have collaborated to produce a premium whisky, which was personally chosen from the Penderyn warehouse by Bad Wolf’s CEO, Jane […]
Warwickshire Gin Company is one of the first producers in the country to offer authentic ready-to-drink gin and tonics, available in 250ml cans, based on two of their award-winning gins: Leamington On Parade and The Philosopher’s Daughter. Leamington On Parade is a lightly spiced gin infused with with Ceylon tea, cinnamon and hibiscus, and is […]
Here at Hand Crafted Drinks Magazine we were intrigued when we received a press release from a distillery claiming to be producing gin at the most southerly distillery on the planet. However, having looked in to see which actually is the most southern distillery, we found that the McHenry Distillery in Tasmania stated on its […]
Michelin-starred chef and BBC’s Great British Menu winner, Tom Shepherd, has embarked on an exciting new venture with the launch of Twofold Spirits – a premium spirits brand created in collaboration with his wife, Charlotte. Tom, who is widely recognised for his innovative approach to flavour and dedication to his craftsmanship, is now bringing his […]
It wasn’t that many years ago that we didn’t need to describe the size or shape of fruit and vegetables, we just purchased the produce that we needed. For many years the major food retailers, given their enormous buying power, have only accepted perfectly proportioned fruit and vegetables. Some retailers have started selling mis-shaped produce, […]
Dorset-based independent family brewer Hall & Woodhouse is marked its Founder’s Day on 8 June with the launch of a new limited edition beer: Frank’s Integrity. The 7% ABV beer is a refined and warming, bottle-conditioned chestnut, crafted as a tribute to former chairman Frank Woodhouse; this is third in a series of five Founder’s […]
