Edinburgh-based Rutland Square Spirits has launched its first Chai-Spiced Rum, expanding its signature chai-inspired portfolio and blending Scottish craftsmanship with Indian soul.
The launch marks a strategic evolution for the brand, already known for its Chai-Spiced Gin, as it builds a flavour-led spirits portfolio designed for global markets.
Crafted in small batches and bottled at 41% ABV, the Chai Spiced-Rum uses Caribbean molasses and aged in sherry casks to develop a ruby-rich depth.
The rum is infused with one of the world’s most prized teas — White Oolong from Assam, a state in north-east India — that delivers a layered, distinctive sipping experience.
The Chai-Spiced Rum was soft-launched at the end of 2025 in duty-free stores across India and the United Arab Emirates, where initial stocks sold out.
The new rum is now being rolled-out through a network of international distribution partners and global online channels.
Founded in Edinburgh, Rutland Square Spirits positions itself at the intersection of Scottish distilling tradition and Indian chai heritage, the brand is described as “Scottish spirit, Indian soul”.
At Hand Crafted Drinks Magazine we were sent samples of this excellent spirit, which – as with all spirits that we’re sent – was enjoyed neat and over ice.
The golden liquid is immediately inviting, but on the nose there’s little to reveal the depth of flavour and taste sensation that awaits.
The mouthfeel is smooth and warming, and the earthy notes come in, along with a distinct and very pleasant spiciness, providing a lingering heat. The Oolong tea provides further depth and complexity, underpinned with the Caribbean molasses, which adds authenticity of a genuine rum.
The finish is an orchestra of flavours and sensations, where everything comes together. The spiciness lingers with a rewarding, memorable warmth.
This a spirit that should be savoured on its own, where every sip should be celebrated.
With on-trade sales of rum continuing to grow (reaching £1 billion by 2022), Rutland Square is well placed to benefit from the trend of rum-based cocktails and spiced rums, driven by demand from Gen Z consumers and the popularity of premium brands.
For more information visit their website